snacks Archives - myFresha-licious

snacks

Bihon Guisado

Some weeks back, while minding our own businesses, me reading and the husband is busy in front of his laptop, we had an instantaneous cravings for pancit.  I wanted Bihon Guisado the way my Mama cooks it and the same taste as how our neighbor cooks it.  The husband on the other hand wanted her Mom’s pancit bihon. …

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Chicken Siopao Asado

Filipinos and some Chinese (those who speak Hokkien) call these Siopao. Baozi is the general term by some Chinese.They are also called Sa la pao by the Thai restaurant here in Doha, Qatar that we frequent.  Bao, pao, pow, however they are called in the Asian and Oriental cuisines, they refer to steamed buns that …

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Scone

plain scone Saying good bye to friends is very difficult and heart-breaking specially when you’re close to them.  But, in this world, nothing is permanent, the only permanent thing is change. And the only thing to do in order to survive is adopt to the change.  We’ll see them again in some other place, in …

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**Simple Egg Sandwich

dfdlkagjkaghdfklgj Here’s the recipe for the spread.SIMPLE EGG SANDWICH(www.myfresha-licious.com)Ingredients:Hard-boiled Eggs – 2 whole, mediumOnion, chopped – 1 small sizeReal mayonnaise –  1/4 cupBlack Pepper PowderSalt – Cooking Procedure:1.  Remove the shells of the eggs, chop the eggs. 2.  Mix all the ingredients let sit for about 30 minutes to allow the flavors to blend3.  Spread on your …

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Ukoy – Shrimp & Vegetable Fritters

Don’t be quick to judge there.  I cooked this days prior to officially starting our special diet to lose weight. So please, spare me the blahs (sounding defensive)Anyway, I cooked shrimp ukoy before and wasn’t satisfied of the result because they are not what I expected them to look like (check my Filipino Shrimp Fritters). …

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Low Cholesterol Spaghetti Chicken Meatballs

My husband was feeling gloomy yesterday so I made him a spaghetti meatball for snack to cheer him up.  First and foremost, my husband and I are on a special diet to lose weight.  That is a fact.  It’s been almost 2 weeks since we started with our low salt, low fat, low cholesterol, and …

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Ukoy – Filipino Shrimp Fritters

When I was still working in Singapore my favorite lunch would be bak kut teh or ABC (pork soup) which I usually buy from a Chinese stall, or beef rendang from the Malaysian food hawker or my favorite hokkien prawn mee from a Chinese noodle store.  Sometimes if I don’t feel like eating I just …

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